How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Honey Steak?

You need 6 ingredients. The key ingredients include: 5 lbs beef sirloin steaks, 2 tablespoons red peppers, crushed, 1 teaspoon black pepper, 2 cloves garlic, crushed, and more.

Is Barbecued Honey Steak suitable as meat & poultry?

Yes, Barbecued Honey Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Honey Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Honey Steak Recipe

Name: Barbecued Honey Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs beef sirloin steaks; 2 tablespoons red peppers, crushed; 1 teaspoon black pepper; 2 cloves garlic, crushed; 1 large onion; 1 cup honey

Try this homemade Barbecued Honey Steak recipe the whole family will love. Made with beef sirloin steaks, red peppers, black pepper and garlic. Easy ste…

This Barbecued Honey Steak relies on simple, everyday ingredients such as beef sirloin steaks, red peppers, crushed, black pepper and garlic, crushed. It comes together quickly and makes 4 servings, at about 1734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 lbs beef sirloin steaks
2 tablespoons red peppers, crushed
1 teaspoon black pepper
2 cloves garlic, crushed
1 large onion
1 cup honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1734 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Barbecued Honey Steak

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions