How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Emu, Ostrich Or Kangaroo Fillet?

You need 8 ingredients. The key ingredients include: 3 lbs steak fillets, 1 cup red wine, 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, and more.

Is Barbecued Emu, Ostrich Or Kangaroo Fillet suitable as general?

Yes, Barbecued Emu, Ostrich Or Kangaroo Fillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Barbecued Emu, Ostrich Or Kangaroo Fillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Emu, Ostrich Or Kangaroo Fillet Recipe

Name: Barbecued Emu, Ostrich Or Kangaroo Fillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs steak fillets; 1 cup red wine; 2 tablespoons olive oil; 1 tablespoon balsamic vinegar; 1 tablespoon Dijon mustard; 1 tablespoon tomato paste; 1 clove garlic, crushed; 2 teaspoons soft brown sugar

Barbecued Emu, Ostrich Or Kangaroo Fillet – a delicious recipe with red wine, olive oil, balsamic vinegar, mustard, tomato paste, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs steak fillets
1 cup red wine
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 tablespoon Dijon mustard
1 tablespoon tomato paste
1 clove garlic, crushed
2 teaspoons soft brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
General

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Barbecued Emu, Ostrich Or Kangaroo Fillet

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