How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Corned Beef Sandwiches?

You need 8 ingredients. The key ingredients include: 1/2 c. ketchup, 1/2 c. water, 1 Tbsp. cider vinegar, 1 Tbsp. Worcestershire sauce, and more.

Is Barbecued Corned Beef Sandwiches suitable as meat & poultry?

Yes, Barbecued Corned Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Corned Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Corned Beef Sandwiches Recipe

Name: Barbecued Corned Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. ketchup; 1/2 c. water; 1 Tbsp. cider vinegar; 1 Tbsp. Worcestershire sauce; 1 tsp. chili powder; 1/8 tsp. pepper; 1 (12 oz.) can corned beef, coarsely chopped; 4 hamburger buns, split and toasted

Barbecued Corned Beef Sandwiches – a delicious recipe with ketchup, water, cider vinegar, Worcestershire sauce, chili powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. ketchup
1/2 c. water
1 Tbsp. cider vinegar
1 Tbsp. Worcestershire sauce
1 tsp. chili powder
1/8 tsp. pepper
1 (12 oz.) can corned beef, coarsely chopped
4 hamburger buns, split and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Meat & Poultry

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Barbecued Corned Beef Sandwiches

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