How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Chicken?

You need 9 ingredients. The key ingredients include: 4 skinless-boneless chicken breast halves (4oz. ea.), FOR THE SAUCE:, 1/4 c. ketchup, 3 Tbsp. cider vinegar, and more.

Is Barbecued Chicken suitable as meat & poultry?

Yes, Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Chicken Recipe

Name: Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless-boneless chicken breast halves (4oz. ea.); FOR THE SAUCE:; 1/4 c. ketchup; 3 Tbsp. cider vinegar; 1 Tbsp. ready-made white horseradish; 2 tsp. firmly packed dark brown sugar; 1 clove garlic (minced); 1/8 tsp. dried thyme; 1/4 tsp. black pepper

Barbecued Chicken – a delicious recipe with chicken, ketchup, cider vinegar, ready-made, brown sugar, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinless-boneless chicken breast halves (4oz. ea.)
FOR THE SAUCE:
1/4 c. ketchup
3 Tbsp. cider vinegar
1 Tbsp. ready-made white horseradish
2 tsp. firmly packed dark brown sugar
1 clove garlic (minced)
1/8 tsp. dried thyme
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Chicken

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