Try this homemade Barbecued Butterflied Eye Of Round Roast recipe the whole family will love. Made with beer, beef roast, vegetable oil and cider vinega…
This Barbecued Butterflied Eye Of Round Roast relies on simple, everyday ingredients such as can beer, vegetable oil, cider vinegar and medium onion, chopped. It comes together quickly and makes 4 servings, at about 2657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026