Barbecued Beef Sandwiches

1. 1

   Place stew beef meat in a 2-quart casserole.

2. 2

   Pour ginger ale and chili sauce over.

3. 3

   Stir.

4. 4

   Bake in oven, uncovered, at 350u00b0 until fork-tender (approximately 2 to 2 1/2 hours).

5. 5

   To prevent tops of meat pieces from burning, you need to stir the mixture at about 30 minute intervals.

6. 6

   When tender and sauce has thickened, remove from oven.

7. 7

   Shred meat with 2 forks or use food processor, if desired.

8. 8

   Serve on buns.

* Per serving · 4 servings · Values may vary.

No additional tips available.