Barbecued Beef Patties

Name: Barbecued Beef Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 3/4 c. oats; 1 c. canned milk; 3 Tbsp. chopped onions; 1 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. Worcestershire; 3 Tbsp. vinegar; 2 Tbsp. sugar; 1 c. catsup; 1/2 c. water; 6 Tbsp. onions, chopped

Eats Now Editorial Team · 694 kcal · Meat & Poultry

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Barbecued Beef Patties – a delicious recipe with ground beef, oats, milk, onions, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
3/4 c. oats
1 c. canned milk
3 Tbsp. chopped onions
1 1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. Worcestershire
3 Tbsp. vinegar
2 Tbsp. sugar
1 c. catsup
1/2 c. water
6 Tbsp. onions, chopped

1
Add to meat and cook slowly approximately 20 minutes.
2
Blend in 1 tablespoon flour.

694

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3/4 c. oats, 1 c. canned milk, 3 Tbsp. chopped onions, and more.

Yes, Barbecued Beef Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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