How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken?

You need 9 ingredients. The key ingredients include: 1 (5.2 oz.) pkg. Uncle Ben's Country Inn Recipes homestyle chicken and vegetables, 4 small chicken breast halves, boned and skinned, 3 Tbsp. honey, 1 1/2 Tbsp. light soy sauce, and more.

Is Teriyaki Chicken suitable as meat & poultry?

Yes, Teriyaki Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Recipe

Name: Teriyaki Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5.2 oz.) pkg. Uncle Ben's Country Inn Recipes homestyle chicken and vegetables; 4 small chicken breast halves, boned and skinned; 3 Tbsp. honey; 1 1/2 Tbsp. light soy sauce; 2 tsp. shredded fresh ginger; 1 clove garlic, minced; dash of ground red pepper; 3/4 c. sugar snap peas or pea pods, cut in half if large, thawed if frozen; freshly ground black pepper

Teriyaki Chicken – a delicious recipe with Uncle Ben's, chicken, honey, soy sauce, ginger, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5.2 oz.) pkg. Uncle Ben's Country Inn Recipes homestyle chicken and vegetables
4 small chicken breast halves, boned and skinned
3 Tbsp. honey
1 1/2 Tbsp. light soy sauce
2 tsp. shredded fresh ginger
1 clove garlic, minced
dash of ground red pepper
3/4 c. sugar snap peas or pea pods, cut in half if large, thawed if frozen
freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

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Teriyaki Chicken

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