How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef On Buns?

You need 10 ingredients. The key ingredients include: 4 or 5 c. cooked beef, 1 1/2 c. chopped onions, 3 Tbsp. shortening or oil, 1 c. beef broth or 1 beef bouillon cube in 1 c. water, and more.

Is Barbecued Beef On Buns suitable as soups & stews?

Yes, Barbecued Beef On Buns falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef On Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beef On Buns Recipe

Name: Barbecued Beef On Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 c. cooked beef; 1 1/2 c. chopped onions; 3 Tbsp. shortening or oil; 1 c. beef broth or 1 beef bouillon cube in 1 c. water; 1 c. catsup; 2 Tbsp. vinegar; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 1 Tabasco sauce; 1 tsp. salt

Try this homemade Barbecued Beef On Buns recipe the whole family will love. Made with cooked beef, onions, shortening and beef broth. Easy step-by-step …

This Barbecued Beef On Buns relies on simple, everyday ingredients such as or 5 c. cooked beef, chopped onions, shortening or oil and catsup. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Barbecued Beef On Buns

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions