How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef On A Bun?

You need 10 ingredients. The key ingredients include: 2 pounds beef stewing pieces or beef chuck roast, cut in cubes, onion 1 sm., diced, 2 tablespoons brown sugar, 1 teaspoon mustard, and more.

Is Barbecued Beef On A Bun suitable as meat & poultry?

Yes, Barbecued Beef On A Bun falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef On A Bun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beef On A Bun Recipe

Name: Barbecued Beef On A Bun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef stewing pieces or beef chuck roast, cut in cubes; onion 1 sm., diced; 2 tablespoons brown sugar; 1 teaspoon mustard; 2 tablespoons worcestershire sauce; green pepper Small amount; 1/2 cup beef stock or bouillon; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup ketchup

Barbecued Beef On A Bun

Eats Now Editorial Team · 665 kcal · Meat & Poultry

Barbecued Beef On A Bun – a delicious recipe with chuck roast, onion, brown sugar, mustard, worcestershire sauce, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Beef On A Bun

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