How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beans?

You need 10 ingredients. The key ingredients include: 1 pound dried navy beans, 1 pound bacon strips, cooked and crumbled, 1 bottle (32 ounces) tomato juice, 1 can (8 ounces) tomato sauce, and more.

Is Barbecued Beans suitable as meat & poultry?

Yes, Barbecued Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beans Recipe

Name: Barbecued Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried navy beans; 1 pound bacon strips, cooked and crumbled; 1 bottle (32 ounces) tomato juice; 1 can (8 ounces) tomato sauce; 2 cups chopped onions; 2/3 cup packed brown sugar; 1 tablespoon reduced-sodium soy sauce; 2 teaspoons garlic salt; 1 teaspoon ground mustard; 1 teaspoon Worcestershire sauce

Barbecued Beans

Eats Now Editorial Team · 975 kcal · Meat & Poultry

Barbecued Beans – a delicious recipe with beans, bacon, tomato juice, tomato sauce, onions, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Beans

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