Barbecue Wieners

Name: Barbecue Wieners
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. wieners; 2 stalks celery; 1 small onion; 1/2 medium green pepper; 1 garlic clove or 1 tsp. garlic powder; 1/2 tsp. celery salt; 1 (8 oz.) can tomato sauce; 2 Tbsp. Worcestershire sauce; 1 (8 oz.) can water; salt to taste

Eats Now Editorial Team · 65 kcal · General

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Barbecue Wieners – a delicious recipe with wieners, stalks celery, onion, green pepper, garlic, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. wieners
2 stalks celery
1 small onion
1/2 medium green pepper
1 garlic clove or 1 tsp. garlic powder
1/2 tsp. celery salt
1 (8 oz.) can tomato sauce
2 Tbsp. Worcestershire sauce
1 (8 oz.) can water
salt to taste

1
Chop vegetables medium fine.
2
Chop or crush garlic.
3
Saute all in small amount of olive oil.
4
Chop wieners in 1/2-inch pieces. Add to vegetables and saute on medium heat until vegetables are tender and wieners are partially cooked.
5
Add tomato sauce, water and seasonings.
6
Continue to cook on low heat to marry the flavor and the sauce has thickened.
7
Serve with or over mashed potatoes. Children love this.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. wieners, 2 stalks celery, 1 small onion, 1/2 medium green pepper, and more.

Yes, Barbecue Wieners falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
65 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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