How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Turkey Sliders?

You need 13 ingredients. The key ingredients include: 1 pound ground turkey, 1/2 cup rolled oats, 1/4 cup hickory brown sugar barbecue sauce (such as Sweet Baby Ray's(R)), 2 teaspoons hickory smoke seasoning (such as Savory Spice(R) Red Rocks), and more.

Is Barbecue Turkey Sliders suitable as meat & poultry?

Yes, Barbecue Turkey Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Turkey Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Turkey Sliders Recipe

Name: Barbecue Turkey Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 1/2 cup rolled oats; 1/4 cup hickory brown sugar barbecue sauce (such as Sweet Baby Ray's(R)); 2 teaspoons hickory smoke seasoning (such as Savory Spice(R) Red Rocks); 1 teaspoon granulated onion; 1/4 cup water; 1 teaspoon Worcestershire sauce; 1 teaspoon tamari sauce; 6 brioche buns, halved; Toppings:; 3 slices three-pepper Colby-Jack cheese (such as Boar's Head), quartered, or to taste; 1/3 cup crispy fried onions, or to taste; 2 tablespoons hickory brown sugar barbecue sauce (such as Sweet Baby Ray's(R)), or to taste

Try this homemade Barbecue Turkey Sliders recipe the whole family will love. Made with ground turkey, rolled oats, hickory brown sugar barbecue sauce an…

This Barbecue Turkey Sliders relies on simple, everyday ingredients such as ground turkey, rolled oats, granulated onion and water. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Barbecue Turkey Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions