Barbecue Turkey Loaf

1. 1

   Combine 1 cup stuffing mix, vegetables, water and butter.

2. 2

   Let stand 5 minutes.

3. 3

   Combine remaining stuffing mix, turkey, eggs and 1/4 cup of the barbecue sauce; mix well.

4. 4

   Spoon a third of the turkey mixture into baking dish (or microwave-safe dish) and shape into 8 x 4-inch rectangle.

5. 5

   Cover with half the cheese.

6. 6

   Spoon vegetable mixture in center.

7. 7

   Cover with remaining cheese.

8. 8

   Pat remaining turkey mixture over cheese and shape into a loaf.

9. 9

   Brush with remaining barbecue sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.