How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Steak & Shrimp Kabobs?

You need 14 ingredients. The key ingredients include: 20 large shrimp, shelled and deveined, 1 lb sirloin steak, cut into 1 inch cubes, 1 small orange bell pepper, cut into 1-inch square pieces, 1 summer squash, cut in 1-inch slices, then quartered, and more.

Is Barbecue Steak & Shrimp Kabobs suitable as seafood?

Yes, Barbecue Steak & Shrimp Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecue Steak & Shrimp Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Steak & Shrimp Kabobs Recipe

Name: Barbecue Steak & Shrimp Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 large shrimp, shelled and deveined; 1 lb sirloin steak, cut into 1 inch cubes; 1 small orange bell pepper, cut into 1-inch square pieces; 1 summer squash, cut in 1-inch slices, then quartered; 1 small onion, cut into 1-inch chunks; 1 cup cherry tomatoes; 1 teaspoon seasoning salt; 3/4 cup ketchup; 1 1/2 tablespoons Worcestershire sauce; 2 tablespoons honey; 3 green onions, chopped fine; 1/2 cup lime juice (about one lime); 2 tablespoons fresh cilantro, chopped fine; 1/4 teaspoon black pepper

Barbecue Steak & Shrimp Kabobs

Eats Now Editorial Team · 937 kcal · Seafood

Barbecue Steak & Shrimp Kabobs – a delicious recipe with shrimp, sirloin steak, orange bell pepper, summer, onion, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Barbecue Steak & Shrimp Kabobs

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