Barbecue Spareribs

Name: Barbecue Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. boneless pork spareribs; 2 c. catsup; 3/4 c. water; 1/4 c. brown sugar; 1/4 c. maple syrup; 2 Tbsp. vinegar; 2 Tbsp. Worcestershire sauce; 2 Tbsp. prepared mustard; 3 Tbsp. lemon juice; 1 Tbsp. salt; 1 tsp. paprika; 1 tsp. chili powder; 1/4 tsp. black pepper

Eats Now Editorial Team · 297 kcal · Soups & Stews

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Barbecue Spareribs – a delicious recipe with boneless pork spareribs, catsup, water, brown sugar, maple syrup, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. boneless pork spareribs
2 c. catsup
3/4 c. water
1/4 c. brown sugar
1/4 c. maple syrup
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
2 Tbsp. prepared mustard
3 Tbsp. lemon juice
1 Tbsp. salt
1 tsp. paprika
1 tsp. chili powder
1/4 tsp. black pepper

1
Brown spareribs; drain grease.
2
Combine the rest of ingredients, mixing well.
3
Pour over spareribs.
4
Simmer until tender, approximately 4 to 5 hours.
5
Remove spareribs from pan. We use the barbecue sauce over baked potatoes with sour cream on top.

297

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 to 4 lb. boneless pork spareribs, 2 c. catsup, 3/4 c. water, 1/4 c. brown sugar, and more.

Yes, Barbecue Spareribs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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