Barbecue Sauce (Little Tangy But Good

Name: Barbecue Sauce (Little Tangy But Good
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c ketchup; 1 c. water; 1/4 c light brown sugar; 1/4 c white sugar; 1- 1/2 t. black pepper; 1- 1/2 t. onion powder; 1-1/2 t. dry mustard; 2 T. lemon juice; 2 T. Worcestershire sauce; 1/2 c cider vinegar; 2 T light corn syrup; 1 T. Barbecue Seasoning

Eats Now Editorial Team · 372 kcal · General

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Barbecue Sauce (Little Tangy But Good – a delicious recipe with ketchup, water, light brown sugar, white sugar, black pepper, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c ketchup
1 c. water
1/4 c light brown sugar
1/4 c white sugar
1- 1/2 t. black pepper
1- 1/2 t. onion powder
1-1/2 t. dry mustard
2 T. lemon juice
2 T. Worcestershire sauce
1/2 c cider vinegar
2 T light corn syrup
1 T. Barbecue Seasoning

1
Combine all ingredients in lg. pot, Bring to boil over high heat, stirring frequently. Reduce heat to low and simmer uncovered for at least 2 hours. remove, cool and use as needed

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c ketchup, 1 c. water, 1/4 c light brown sugar, 1/4 c white sugar, and more.

Yes, Barbecue Sauce (Little Tangy But Good falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
372 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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