Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. chopped onions; 1 1/2 Tbsp. mustard; 1 1/2 tsp. salt; 2 Tbsp. brown sugar; 1 1/2 c. catsup (small bottle); 1 Tbsp. vinegar; 2 Tbsp. butter; 1 1/2 Tbsp. flour; 1/8 tsp. pepper; 3/4 c. water; 2 Tbsp. Worcestershire sauce

Eats Now Editorial Team · 117 kcal · General

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Barbecue Sauce – a delicious recipe with onions, mustard, salt, brown sugar, catsup, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. chopped onions
1 1/2 Tbsp. mustard
1 1/2 tsp. salt
2 Tbsp. brown sugar
1 1/2 c. catsup (small bottle)
1 Tbsp. vinegar
2 Tbsp. butter
1 1/2 Tbsp. flour
1/8 tsp. pepper
3/4 c. water
2 Tbsp. Worcestershire sauce

1
Combine and bring to a boil.
2
Pour on meat.
3
Will do two chickens.
4
Can be stored in refrigerator for several weeks.
5
Good on any meats!

117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 c. chopped onions, 1 1/2 Tbsp. mustard, 1 1/2 tsp. salt, 2 Tbsp. brown sugar, and more.

Yes, Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
117 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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