Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 oz. brown sugar; 43 oz. catsup; 22 oz. water; 1/3 Tbsp. dry mustard; 1 1/3 oz. vinegar; 1 tsp. Lea & Perrins sauce; 2 tsp. liquid smoke; 1/2 tsp. garlic powder; 1/2 tsp. salt and pepper; 1 can pickling spice

Eats Now Editorial Team · 152 kcal · General

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Barbecue Sauce – a delicious recipe with brown sugar, catsup, water, mustard, vinegar, Perrins sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 1/2 oz. brown sugar
43 oz. catsup
22 oz. water
1/3 Tbsp. dry mustard
1 1/3 oz. vinegar
1 tsp. Lea & Perrins sauce
2 tsp. liquid smoke
1/2 tsp. garlic powder
1/2 tsp. salt and pepper
1 can pickling spice

1
Mix all ingredients together except pickling spice.
2
Pour pickling spice in a strainer and put in mixture.
3
Cook on low heat for 3 hours.
4
Remove strainer and discard spices.
5
Refrigerate sauce.

152

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 1/2 oz. brown sugar, 43 oz. catsup, 22 oz. water, 1/3 Tbsp. dry mustard, and more.

Yes, Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
152 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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