Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. catsup; 1/4 c. vinegar; 1/4 c. Worcestershire sauce; 2 Tbsp. oleo; 1 or 2 dashes hot sauce; 1/4 c. lemon juice; 1 c. water; 1/4 c. brown sugar; 1 Tbsp. prepared mustard or 1 tsp. dry mustard; 1/2 tsp. coarsely ground black pepper

Eats Now Editorial Team · 78 kcal · General

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Barbecue Sauce – a delicious recipe with catsup, vinegar, Worcestershire sauce, oleo, hot sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. catsup
1/4 c. vinegar
1/4 c. Worcestershire sauce
2 Tbsp. oleo
1 or 2 dashes hot sauce
1/4 c. lemon juice
1 c. water
1/4 c. brown sugar
1 Tbsp. prepared mustard or 1 tsp. dry mustard
1/2 tsp. coarsely ground black pepper

1
Place all ingredients into a large saucepan.
2
Mix thoroughly. Bring mixture to a boil.
3
Boil about 3 minutes.
4
Cool.
5
This may be stored in the refrigerator for several days.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. catsup, 1/4 c. vinegar, 1/4 c. Worcestershire sauce, 2 Tbsp. oleo, and more.

Yes, Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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