Barbecue Sandwich Filling

Name: Barbecue Sandwich Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 1 c. catsup; 1/2 c. water; 2 Tbsp. brown sugar; 1/2 Tbsp. mustard; 2 Tbsp. vinegar; 3 Tbsp. Worcestershire sauce; 2 tsp. celery seed; salt and pepper to taste; 2 lb. hamburger

Eats Now Editorial Team · 416 kcal · Meat & Poultry

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Barbecue Sandwich Filling – a delicious recipe with onion, catsup, water, brown sugar, mustard, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. chopped onion
1 c. catsup
1/2 c. water
2 Tbsp. brown sugar
1/2 Tbsp. mustard
2 Tbsp. vinegar
3 Tbsp. Worcestershire sauce
2 tsp. celery seed
salt and pepper to taste
2 lb. hamburger

1
Taken from the Burnett Book of Household Receipts, printed 1886, fifth edition.

416

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. chopped onion, 1 c. catsup, 1/2 c. water, 2 Tbsp. brown sugar, and more.

Yes, Barbecue Sandwich Filling falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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