How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Ribs?

You need 8 ingredients. The key ingredients include: 7 lb. beef or pork ribs, garlic salt and pepper to taste, 2 Tbsp. Crisco or oil, 1 large sliced or chopped onion, and more.

Is Barbecue Ribs suitable as meat & poultry?

Yes, Barbecue Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Ribs Recipe

Name: Barbecue Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lb. beef or pork ribs; garlic salt and pepper to taste; 2 Tbsp. Crisco or oil; 1 large sliced or chopped onion; 3/4 c. cider vinegar; 1 tsp. salt; several whole peppercorns; barbecue sauce

Barbecue Ribs – a delicious recipe with beef, garlic, oil, onion, cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 lb. beef or pork ribs
garlic salt and pepper to taste
2 Tbsp. Crisco or oil
1 large sliced or chopped onion
3/4 c. cider vinegar
1 tsp. salt
several whole peppercorns
barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2069 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Ribs

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