Barbecue Pot Roast — Meat & Poultry recipe

Barbecue Pot Roast

Eats Now Editorial Team  · 18 kcal  · Meat & Poultry

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Try this homemade Barbecue Pot Roast recipe the whole family will love. Made with apricot preserves, pineapple preserves, salad dressing and dressing. E…

This Barbecue Pot Roast relies on simple, everyday ingredients such as apricot preserves, pineapple preserves, kraft salad dressing and russian dressing. It comes together quickly and makes 4 servings, at about 18 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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