Barbecue Meat Balls

Name: Barbecue Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can Pet milk; 1/2 c. onion, chopped; 1 tsp. garlic powder; 1 tsp. pepper; 1/2 c. chopped green pepper; 2 eggs; 2 tsp. chili powder; 2 tsp. salt; 2 c. quick cooking oats; 4 lb. ground hamburger or venison

Eats Now Editorial Team · 1316 kcal · Soups & Stews

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Barbecue Meat Balls – a delicious recipe with Pet milk, onion, garlic powder, pepper, green pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can Pet milk
1/2 c. onion, chopped
1 tsp. garlic powder
1 tsp. pepper
1/2 c. chopped green pepper
2 eggs
2 tsp. chili powder
2 tsp. salt
2 c. quick cooking oats
4 lb. ground hamburger or venison

1
Mix in large bowl until all ingredients are well mixed.
2
Place in deep pan.

1316

kcal

Calories

Fat

Carbs

105

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large can Pet milk, 1/2 c. onion, chopped, 1 tsp. garlic powder, 1 tsp. pepper, and more.

Yes, Barbecue Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1316 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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