Barbecue Meat Balls

Name: Barbecue Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 1/2 c. soft bread crumbs; salt and pepper; milk; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 c. catsup; 1 1/2 Tbsp. Worcestershire sauce; 1/4 c. water; 1/4 c. vinegar; 3 Tbsp. white sugar

Eats Now Editorial Team · 355 kcal · Meat & Poultry

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Barbecue Meat Balls – a delicious recipe with ground beef, bread crumbs, salt, milk, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 1/2 c. soft bread crumbs
salt and pepper
milk
1/2 c. chopped celery
1/2 c. chopped onion
1 c. catsup
1 1/2 Tbsp. Worcestershire sauce
1/4 c. water
1/4 c. vinegar
3 Tbsp. white sugar

1
Mix the first 3 ingredients with enough milk to hold together. Make into meat balls and place in baking dish.
2
Mix the remaining ingredients and pour over the meat balls.
3
Bake for 1 hour at 350u00b0.
4
If meat balls begin to get too brown, cover with foil.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 1/2 c. soft bread crumbs, salt and pepper, milk, and more.

Yes, Barbecue Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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