Barbecue Hamburger Casserole

1. 1

   Heat water on high in large, deep frying pan on top of stove. Once it boils, add soup mix; stir and add meat.

2. 2

   Brown meat; do not drain.

3. 3

   Turn stove down to medium heat and add baked beans and barbecue sauce.

4. 4

   Cover, stirring, until done, approximately 5 minutes.

5. 5

   Stir in flour to thicken.

6. 6

   Serve, open-face sandwich style over bread or onion roll.

* Per serving · 4 servings · Values may vary.

No additional tips available.