Barbecue Country Style Spareribs

Name: Barbecue Country Style Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. spareribs; 1/2 c. catsup; 1/4 c. vinegar; 4 Tbsp. brown sugar; 2 Tbsp. Worcestershire sauce; 2 Tbsp. butter; 2 Tbsp. mustard; 1 tsp. paprika; 1/4 tsp. pepper; 1 onion, diced fine

Eats Now Editorial Team · 134 kcal · General

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Barbecue Country Style Spareribs – a delicious recipe with spareribs, catsup, vinegar, brown sugar, Worcestershire sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 3 lb. spareribs
1/2 c. catsup
1/4 c. vinegar
4 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
2 Tbsp. butter
2 Tbsp. mustard
1 tsp. paprika
1/4 tsp. pepper
1 onion, diced fine

1
Brown spareribs in heavy skillet.
2
While ribs are browning, make a sauce from remaining ingredients.
3
Cook all for 10 minutes. Pour over ribs and cook for 2 hours in a 375u00b0 oven.
4
Remove; cover the last half hour to glaze them.

134

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 to 3 lb. spareribs, 1/2 c. catsup, 1/4 c. vinegar, 4 Tbsp. brown sugar, and more.

Yes, Barbecue Country Style Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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