How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Chopped Salad?

You need 10 ingredients. The key ingredients include: 1/2 head iceberg lettuce, sliced into 1/2 inch strips, 1/2 head romaine lettuce, sliced into 1/2 inch strips, 4 thinly sliced green onions, 1 European cucumber, sliced, and more.

Is Barbecue Chopped Salad suitable as salads?

Yes, Barbecue Chopped Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barbecue Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecue Chopped Salad Recipe

Name: Barbecue Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head iceberg lettuce, sliced into 1/2 inch strips; 1/2 head romaine lettuce, sliced into 1/2 inch strips; 4 thinly sliced green onions; 1 European cucumber, sliced; 2 pounds ripe tomatoes, quartered; 1 can corn kernels, drained; 2 cups shredded Monterey jack cheese; 1/4 cup Barbecue Sauce (recommended: Neelys' Barbeque Sauce); 1 pound pulled pork; Ranch dressing, to taste

Barbecue Chopped Salad

Eats Now Editorial Team · 702 kcal · Salads

Barbecue Chopped Salad – a delicious recipe with romaine lettuce, green onions, cucumber, tomatoes, corn kernels, shredded Monterey jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Barbecue Chopped Salad

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