Barbecue Chicken White Sauce

Name: Barbecue Chicken White Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lemon juice; 1 c. oil; 1/2 c. water; 6 Tbsp. sugar; 3 Tbsp. salt; 1 tsp. pepper; 6 tsp. Tabasco; 2 tsp. dry mustard; 2 Tbsp. Worcestershire sauce; 2 garlic cloves, pressed

Eats Now Editorial Team · 717 kcal · Meat & Poultry

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Barbecue Chicken White Sauce – a delicious recipe with lemon juice, oil, water, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. lemon juice
1 c. oil
1/2 c. water
6 Tbsp. sugar
3 Tbsp. salt
1 tsp. pepper
6 tsp. Tabasco
2 tsp. dry mustard
2 Tbsp. Worcestershire sauce
2 garlic cloves, pressed

1
Place thawed thicken in large container with top.
2
Mix all ingredients together in mixing bowl and pour over top of chicken, saving some for basting for safety reasons.
3
Let chicken marinate 24 hours and then cook and baste.
4
Umm!
5
Umm!

717

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. lemon juice, 1 c. oil, 1/2 c. water, 6 Tbsp. sugar, and more.

Yes, Barbecue Chicken White Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
717 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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