Barbecue Chicken Skillet Fajitas Recipe

Name: Barbecue Chicken Skillet Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 lb. boneless skinless chicken breasts, cut into strips; 1 red pepper, cut into strips; 1 cup chopped tomatoes; 1 small onion, sliced King Sooper's 1 lb For $0.99 thru 02/09; 1 jalapeno pepper, seeded, cut into strips; 1/4 cup KRAFT Original Barbecue Sauce; 8 corn tortillas (6 inch), warmed; 1 cup KRAFT Mexican Style Finely Shredded Four Cheese; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

Servings: persons

1 Tbsp. olive oil
1 lb. boneless skinless chicken breasts, cut into strips
1 red pepper, cut into strips
1 cup chopped tomatoes
1 small onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
1 jalapeno pepper, seeded, cut into strips
1/4 cup KRAFT Original Barbecue Sauce
8 corn tortillas (6 inch), warmed
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

1
Heat oil in large skillet on medium-high heat.
2
Add chicken; cook 3 to 5 min.
3
or until browned.
4
Add red pepper, tomatoes, onions and jalapeno pepper; stir.
5
Reduce heat to low; cover.
6
Cook 10 min.
7
allowing juices to release, stirring occasionally.
8
Stir in barbecue sauce; continue cooking until chicken is cooked through.
9
Top each warmed tortilla evenly with chicken mixture, cheese and sour cream.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 lb. boneless skinless chicken breasts, cut into strips, 1 red pepper, cut into strips, 1 cup chopped tomatoes, and more.

Yes, Barbecue Chicken Skillet Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Chicken Skillet Fajitas

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