Barbecue Beef-Filled Biscuits

1. 1

   Heat oven to 375 degrees F.

2. 2

   Brown meat with peppers in medium skillet.

3. 3

   Remove from heat.

4. 4

   Stir in barbecue sauce.

5. 5

   Separate biscuits.

6. 6

   Press 1 biscuit onto bottom and up side of each of 8 muffin pan cups.

7. 7

   (See tip for what to do with remaining 2 biscuits.)

8. 8

   Spoon meat mixture into biscuit cups; press gently into cups with back of spoon.

9. 9

   Bake 10 min.

10. 10

    or until biscuits are lightly browned.

11. 11

    Top with cheese; bake 3 to 4 min.

12. 12

    or until melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.