How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Beef?

You need 14 ingredients. The key ingredients include: 1 jar tomatoes, 1/2 c. catsup, 1/2 to 3/4 c. brown sugar, 1/2 to 3/4 c. cider vinegar, and more.

Is Barbecue Beef suitable as soups & stews?

Yes, Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Beef Recipe

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar tomatoes; 1/2 c. catsup; 1/2 to 3/4 c. brown sugar; 1/2 to 3/4 c. cider vinegar; 1/2 jar hamburger relish (reddish); 1/2 c. chili powder; 1/2 c. Worcestershire sauce; 1 clove chopped garlic; 1 small onion, chopped; 1/2 tsp. paprika; 1/2 c. oil; 1/4 to 1/2 c. water; salt and pepper; sliced beef, cooked

Try this homemade Barbecue Beef recipe the whole family will love. Made with tomatoes, catsup, brown sugar and cider vinegar. Easy step-by-step instruct…

This Barbecue Beef relies on simple, everyday ingredients such as jar tomatoes, catsup, to 3/4 c. brown sugar and to 3/4 c. cider vinegar. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Barbecue Beef

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions