Barbecue Beef

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 to 5 lb. roast beef; 2 large onions; 1 large green pepper; 2 stalks celery; 2 cloves garlic; 2 c. catsup; 1/4 c. vinegar; 1/3 c. brown sugar; 1 tsp. chili powder; 1/2 tsp. dried basil; 1/2 tsp. dried oregano; 1/2 tsp. cinnamon; 1/2 tsp. salt; 1/2 tsp. liquid woodsmoke flavoring

Eats Now Editorial Team · Soups & Stews

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Barbecue Beef – a delicious recipe with beef, onions, green pepper, stalks celery, garlic, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 to 5 lb. roast beef
2 large onions
1 large green pepper
2 stalks celery
2 cloves garlic
2 c. catsup
1/4 c. vinegar
1/3 c. brown sugar
1 tsp. chili powder
1/2 tsp. dried basil
1/2 tsp. dried oregano
1/2 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. liquid woodsmoke flavoring

1
Prepare oven to 275u00b0.
2
Saute roast, onion, green pepper, celery and garlic.
3
Add rest of ingredients.
4
Bake about 5 to 6 hours.
5
Shred with fork.
6
Serve on buns.
7
Makes approximately 12 servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 to 5 lb. roast beef, 2 large onions, 1 large green pepper, 2 stalks celery, and more.

Yes, Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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