How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Beef?

You need 10 ingredients. The key ingredients include: 3 lb. beef chuck, cut in 1-inch cubes, 2 c. chopped onion, 3 green peppers, chopped, 1 (6 oz.) tomato paste, and more.

Is Barbecue Beef suitable as soups & stews?

Yes, Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Beef Recipe

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef chuck, cut in 1-inch cubes; 2 c. chopped onion; 3 green peppers, chopped; 1 (6 oz.) tomato paste; 1/2 c. brown sugar, packed; 1/4 c. cider vinegar; 3 Tbsp. chili powder; 2 tsp. salt; 2 tsp. Worcestershire sauce; 1 tsp. dry mustard

Barbecue Beef

Eats Now Editorial Team · 1046 kcal · Soups & Stews

Barbecue Beef – a delicious recipe with beef chuck, onion, green peppers, tomato paste, brown sugar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barbecue Beef

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