Barbecue Beans

Name: Barbecue Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 Tbsp. butter; 1/2 onion, chopped; 1/2 tsp. pepper; 4 tsp. sugar; 1 tsp. dry mustard; 1 tsp. paprika; 1/2 c. ketchup; 1/4 c. vinegar; 1/3 c. water; 4 tsp. Worcestershire sauce; 1 tsp. Tabasco; navy pea beans

Eats Now Editorial Team · General

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Barbecue Beans – a delicious recipe with butter, onion, pepper, sugar, dry mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. butter
1/2 onion, chopped
1/2 tsp. pepper
4 tsp. sugar
1 tsp. dry mustard
1 tsp. paprika
1/2 c. ketchup
1/4 c. vinegar
1/3 c. water
4 tsp. Worcestershire sauce
1 tsp. Tabasco
navy pea beans

1
Soak beans overnight.
2
Cook until almost tender.
3
Mix all ingredients.
4
Pour over beans.
5
Bake in 350u00b0 oven for about 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Tbsp. butter, 1/2 onion, chopped, 1/2 tsp. pepper, 4 tsp. sugar, and more.

Yes, Barbecue Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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