How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue, Bacon, And Blue Cheese Potato Salad?

You need 11 ingredients. The key ingredients include: 7 whole Red Potatoes, Washed, 5 slices Cooked Bacon Diced, 1 cup Mayonnaise, 2 Tablespoons Barbecue Sauce, and more.

Is Barbecue, Bacon, And Blue Cheese Potato Salad suitable as salads?

Yes, Barbecue, Bacon, And Blue Cheese Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barbecue, Bacon, And Blue Cheese Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecue, Bacon, And Blue Cheese Potato Salad

Name: Barbecue, Bacon, And Blue Cheese Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 whole Red Potatoes, Washed; 5 slices Cooked Bacon Diced; 1 cup Mayonnaise; 2 Tablespoons Barbecue Sauce; 2 Tablespoons Yellow Mustard; 2 whole Celery Ribs Diced; 1/2 cups Red Onion, Diced; 1/4 cups Parsley, Chopped; 1 Tablespoon Tarragon, Chopped; 1/4 cups Blue Cheese Crumbles, Garnish; Salt And Pepper, to taste

Fresh, crisp and full of flavor — this Barbecue, Bacon, And Blue Cheese Potato Salad is a must-try. Made with Red Potatoes, Bacon, Mayonnaise and Barbec…

This Barbecue, Bacon, And Blue Cheese Potato Salad relies on simple, everyday ingredients such as whole red potatoes, washed, cooked bacon diced, mayonnaise and barbecue sauce. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barbecue, Bacon, And Blue Cheese Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions