Fresh, crisp and full of flavor — this Baked Potato Salad is a must-try. Made with potatoes, butter, green onions and Cheddar cheese. Easy step-by-step …
This Baked Potato Salad relies on simple, everyday ingredients such as butter or margarine, chopped green onions, grated cheddar cheese and (8 oz.) carton sour cream. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026