Barbecue

Name: Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter, melted; 4 Tbsp. lemon juice; 1 c. ketchup; 2 Tbsp. Worcestershire sauce; 1 1/2 c. water; chopped onion; 1 lb. cooked beef or pork, cut or chopped; 2 Tbsp. sugar; 2 Tbsp. brown sugar; 1/2 tsp. mustard

Eats Now Editorial Team · 462 kcal · Meat & Poultry

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Barbecue – a delicious recipe with butter, lemon juice, ketchup, Worcestershire sauce, water, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter, melted
4 Tbsp. lemon juice
1 c. ketchup
2 Tbsp. Worcestershire sauce
1 1/2 c. water
chopped onion
1 lb. cooked beef or pork, cut or chopped
2 Tbsp. sugar
2 Tbsp. brown sugar
1/2 tsp. mustard

1
Mix first 9 ingredients well, then add the meat and simmer 2 hours.

462

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter, melted, 4 Tbsp. lemon juice, 1 c. ketchup, 2 Tbsp. Worcestershire sauce, and more.

Yes, Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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