Barbara'S Overnight Buns

1. 1

   In separate bowl, mix together 3 3/4 cups flour, salt, baking powder and soda.

2. 2

   Scald milk and sugar, then cool.

3. 3

   Add yeast in milk (set for 5 minutes).

4. 4

   Then add beaten egg, melted shortening and 4 cups flour.

5. 5

   Cover.

6. 6

   Let stand 1/2 hour.

7. 7

   Then add the 3 3/4 cups flour mixture.

8. 8

   Place mixture in refrigerator overnight.

9. 9

   Bake at 400u00b0 for 10 to 12 minutes.

10. 10

    Lightly grease top of each bun.

* Per serving · 4 servings · Values may vary.

No additional tips available.