How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbara'S Jewish Apple Cake?

You need 10 ingredients. The key ingredients include: 4 c. flour, 2 c. sugar, 2 tsp. cinnamon, 1/2 tsp. salt, and more.

Is Barbara'S Jewish Apple Cake suitable as baking & desserts?

Yes, Barbara'S Jewish Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Barbara'S Jewish Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Barbara'S Jewish Apple Cake Recipe

Name: Barbara'S Jewish Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 2 c. sugar; 2 tsp. cinnamon; 1/2 tsp. salt; 4 tsp. baking powder; 1/2 c. chopped walnuts; 1 c. orange juice; 1 c. salad oil; 4 eggs; 5 to 6 cored, peeled and sliced apples

Barbara'S Jewish Apple Cake

Eats Now Editorial Team · 2312 kcal · Baking & Desserts

Barbara'S Jewish Apple Cake – a delicious recipe with flour, sugar, cinnamon, salt, baking powder, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Barbara'S Jewish Apple Cake

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