Barbara'S Beautiful Brownies – a delicious recipe with cookie layer, chocolate, butter, eggs, sugar, flour. Easy to follow and perfect for any occasion.
In medium bowl beat eggs until frothy. Stir in Chocolate mixture and sugar. Add flour(optional pecans) stirring until well blended.
3
Turn into greased 14or16x8x2 pan. Bake 20 minutes . Cool thoroughly on wire rack.
4
Filling: In small bowl blend all ingrediants. Spread over cookie layer. Chill for at least 10 minutes
5
Glaze:
6
Melt chocolate and butter together. Pour over filling, tilting pan so glaze will pour evenly.(do not spread it)
7
Refrigerate 15 or more minutes to harden glaze. With sharp knife cut into 24 rectangular sticks for a party of square for dessert.
8
This freezes beautifully.
9
Can be cut in half for small
10
8x8 pan.
3037
kcal
Calories
246
g
Fat
193
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: cookie layer, 2 squares unsweetened chocolate, 1/2 c. butter (or margerine), 2 eggs, and more.
Yes, Barbara'S Beautiful Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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