Bar Style Double Tortilla Pizza – a delicious recipe with flour, u00bc red onion, white onion, tomato sauce, tomatoes, salami. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven at 400F / 200C
2
Heat a saucepan and some vegetable oil
3
Bake the halved cherry tomatoes until soft
4
Add the sieved tomatoes and stir. Now add the Italian spices. Set aside
5
Heat the skillet on medium heat. Brush the skillet with the olive oil and brush the pan
6
Put the first tortilla in the pan
7
Spread two to three tablespoons of tomato sauce across the tortilla all the way to the edges
8
Now add 1/3 of the Mozzarella on the pizza and put the second tortilla on top
9
Repeat spreading the tomato sauce on the tortilla
10
Sprinkle the red and white onions
11
Now add the mushrooms and finally cover with cheese
12
Bake in the oven for 8 minutes until cheese is melted
346
kcal
Calories
9
g
Fat
50
g
Carbs
16
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 2 flour 10 inch tortillas, 1/4 red onion, 1/2 white onion, 1 cup tomato sauce, and more.
Yes, Bar Style Double Tortilla Pizza falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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