Bar B Que Sauce Recipe

Name: Bar B Que Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. onion, minced; 2 tbsp. Mazola oil; 1 c. catsup; 1 teaspoon paprika; 1/4 c. vinegar; 2 tbsp. Worcestershire sauce; 1 teaspoon celery seed; 2/3 c. brown sugar; 1 teaspoon salt; 1 teaspoon chili pwdr; 1 teaspoon pepper; 3/4 c. water; 1 teaspoon dry mustard

Eats Now Editorial Team · 242 kcal · Soups & Stews

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Bar B Que Sauce Recipe – a delicious recipe with onion, oil, catsup, paprika, vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 med. onion, minced
2 tbsp. Mazola oil
1 c. catsup
1 teaspoon paprika
1/4 c. vinegar
2 tbsp. Worcestershire sauce
1 teaspoon celery seed
2/3 c. brown sugar
1 teaspoon salt
1 teaspoon chili pwdr
1 teaspoon pepper
3/4 c. water
1 teaspoon dry mustard

1
Saute/fry minced onion in oil.
2
Combine rest of ingredients and add in to onion.
3
Bring just to a boil and simmer slowly for 10 min.
4
Use a BBQ sauce for beef, pork or possibly chicken.
5
Keeps good in the refrigerator.

242

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 med. onion, minced, 2 tbsp. Mazola oil, 1 c. catsup, 1 teaspoon paprika, and more.

Yes, Bar B Que Sauce Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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