Bar B Que Meatloaf Recipe

Name: Bar B Que Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tomato paste; Tomato sauce; Water; Vinegar; Hamburger; Bread crumbs; Onion; Prepared mustard; Brown sugar; Worcestershire sauce; Egg; Salt and pepper

Servings: persons

Tomato paste
Tomato sauce
Water
Vinegar
Hamburger
Bread crumbs
Onion
Prepared mustard
Brown sugar
Worcestershire sauce
Egg
Salt and pepper

1
Mix 1 can tomato paste, 1 can tomato sauce, 1/2 c. water, 3 Tbsp.
2
vinegar, 3 Tbsp.
3
prepared mustard, 2 Tbsp.
4
brown sugar, 2 tsp.
5
Worcestershire sauce.
6
In another bowl mix: 1 1/2 lbs.
7
hamburger, 1/2 c. bread crumbs, 1 small onion, minced, 1 egg, Salt and pepper.
8
Add in small amount of first mix to hamburger mix.
9
Shape into small loaves (2) and pour rest of mix over the hamburger loaves.
10
Bake 1 hour and 15 min at 350 degrees.

No nutrition data on file — estimate from the ingredient list.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Tomato paste, Tomato sauce, Water, Vinegar, and more.

Yes, Bar B Que Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!