Bar B Q Ribs Recipe

Name: Bar B Q Ribs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs. spare ribs; 1 c. ketchup; 1 c. minced onion; 1/4 c. cider vinegar; 1/4 c. water; 1/3 c. brown sugar; 2 tbsp. Worcestershire sauce; 2 teaspoon salt; 2 teaspoon dry mustard; 1/4 teaspoon Tabasco sauce

Eats Now Editorial Team · 171 kcal · Meat & Poultry

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Bar B Q Ribs Recipe – a delicious recipe with ketchup, onion, cider vinegar, water, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lbs. spare ribs
1 c. ketchup
1 c. minced onion
1/4 c. cider vinegar
1/4 c. water
1/3 c. brown sugar
2 tbsp. Worcestershire sauce
2 teaspoon salt
2 teaspoon dry mustard
1/4 teaspoon Tabasco sauce

1
Boil 4 pounds spare ribs in kettle till about done (45 min).
2
Cut ribs in pcs.
3
Place on cooking tray and heat in oven basting with the above mixed ingredients.
4
Turn often.
5
Cook well done, 350 degrees.

171

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 lbs. spare ribs, 1 c. ketchup, 1 c. minced onion, 1/4 c. cider vinegar, and more.

Yes, Bar B Q Ribs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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