How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bar-B-Cups?

You need 5 ingredients. The key ingredients include: 1 can refrigerator rolls, 1/2 lb. hamburger, cooked and drained, 2 to 3 Tbsp. barbecue sauce, 1 Tbsp. minced onions (optional), and more.

Is Bar-B-Cups suitable as meat & poultry?

Yes, Bar-B-Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bar-B-Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bar-B-Cups Recipe

Name: Bar-B-Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refrigerator rolls; 1/2 lb. hamburger, cooked and drained; 2 to 3 Tbsp. barbecue sauce; 1 Tbsp. minced onions (optional); 1/2 c. grated cheese

Bar-B-Cups – a delicious recipe with refrigerator rolls, hamburger, barbecue sauce, onions, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can refrigerator rolls
1/2 lb. hamburger, cooked and drained
2 to 3 Tbsp. barbecue sauce
1 Tbsp. minced onions (optional)
1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Meat & Poultry

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Bar-B-Cups

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