Try this homemade Banquet Potatoes recipe the whole family will love. Made with frozen hash browns, sour cream, cream of potato soup and Cheddar cheese.…
This Banquet Potatoes relies on simple, everyday ingredients such as small carton sour cream, cream of potato soup, shredded cheddar cheese and parmesan cheese. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026