Banoffee Sandwich Cookies

1. 1

   Spoon 1tsp of toffee onto the bottom of 12 cookies, spread to level, but leave a gap around the edge.

2. 2

   Place slices of banana over the toffee, if your banana is big enough, you'll only need 1 slice per cookie, if not put a couple of slices on to cover the cookie.

3. 3

   Take one of your plain cookies and sandwich together with the banana covered one; repeat until you have 12 sandwich cookies.

4. 4

   Drizzle some extra toffee sauce on the top and dig in!

5. 5

   Due to the fresh banana in this recipe, the sandwich cookies are best eaten the same day.

* Per serving · 4 servings · Values may vary.

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