Bananas Foster Cheesecake Push-Pops Recipe

Name: Bananas Foster Cheesecake Push-Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bananas Foster Filling; 1/4 cup unsalted butter; 3 cups bananas, sliced; 1/4 cup dark brown sugar; 1/4 cup orange-flavored liqueur; Push-Pop Assembly; 1 qt. PHILADELPHIA Cheesecake Batter; 2 cups PHILADELPHIA DELIGHTS Cinnamon; 2 cups Prepared DREAM WHIP Whipped Topping; 4 tsp. dark chocolate bar, shaved

Servings: persons

Bananas Foster Filling
1/4 cup unsalted butter
3 cups bananas, sliced
1/4 cup dark brown sugar
1/4 cup orange-flavored liqueur
Push-Pop Assembly
1 qt. PHILADELPHIA Cheesecake Batter
2 cups PHILADELPHIA DELIGHTS Cinnamon
2 cups Prepared DREAM WHIP Whipped Topping
4 tsp. dark chocolate bar, shaved

1
Bananas Foster Filling: Melt butter in non-stick pan on medium heat.
2
Add bananas, sugar and liqueur.
3
Cook until sugar is melted and bubbly.
4
Cool.
5
Push-Pop Assembly: Fill each 4-oz.
6
push-pop mold with 2 Tbsp.
7
Cheesecake Batter, 1 Tbsp.
8
Bananas Foster Filling and 1 Tbsp.
9
Delights; repeat layers.
10
Top with 1 Tbsp.
11
Dream Whip and 1/4 tsp.
12
shaved chocolate.
13
Cover with lid.
14
Refrigerate until ready to serve.

745

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Bananas Foster Filling, 1/4 cup unsalted butter, 3 cups bananas, sliced, 1/4 cup dark brown sugar, and more.

Yes, Bananas Foster Cheesecake Push-Pops falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bananas Foster Cheesecake Push-Pops

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