How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana & Yogurt Cheesecake?

You need 8 ingredients. The key ingredients include: 500 ml Plain yogurt, 2 Banana, 80 ml Heavy cream, 2 Eggs, and more.

Is Banana & Yogurt Cheesecake suitable as baking & desserts?

Yes, Banana & Yogurt Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana & Yogurt Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana & Yogurt Cheesecake Recipe

Name: Banana & Yogurt Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml Plain yogurt; 2 Banana; 80 ml Heavy cream; 2 Eggs; 4 tbsp Granulated sugar; 3 tbsp Cake flour; 1 tbsp Rum or lemon juice; 1 cm thick slice Castella or sponge cake

Banana & Yogurt Cheesecake – a delicious recipe with Banana, cream, Eggs, sugar, flour, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

500 ml Plain yogurt
2 Banana
80 ml Heavy cream
2 Eggs
4 tbsp Granulated sugar
3 tbsp Cake flour
1 tbsp Rum or lemon juice
1 cm thick slice Castella or sponge cake

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana & Yogurt Cheesecake

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